Well March is upon us and I am sticking to my menu. I did make my Enchiladas and they were yummy. I did not post a picture because everyone knows what those are and well they were not super pretty. Last night was our weekly seafood dinner night. I have never made this but it actually came out really good. The sprouts had such wonderful flavor and yes the fish was good too.

Garlic Roasted salmon with Brussels Sprouts